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Showing posts from September, 2014

Review: Austrailian Tea Tree Oil

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   I've never tried Austrailian Tea Tree Oil before and having the chance now to do so has been an interesting experience. Not only did I receive this for review but I also received a '53 Uses for Tea Tree' e-book. When I unscrewed the top from the bottle, I can't say that the smell was a pleasing one but it a strong scent. I never knew that Tea Tree Oil had so many uses! From household cleaning and disinfecting, masks, toners, facial washes, body scrubs more, this product is quite handy! It's a 4 oz bottle that's pretty large and it will def last a long time let alone if you use it daily. You don't really need much of it when using it because it's pretty potent.    I did try a receipe from their e-book! I wanted to make a body scrub, a simple one so I chose a 'Replenishing Tea Tree Oil Body Scrub'! Here's what it called for: ½ cup raw brown sugar 8 drops Apothecary Extracts Tea Tree Oil 1 tbsp. raw honey  ¼ cup sesame oil   ...

Review: Propresser Garlic Press

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  I love garlic and love to put in my spaghetti sauce and anything else to give a kick to my meals. This garlic propresser by Orblue is stainless steel and it's a beauty!   I was so excited to get to work and try this product out! I peeled my cloves and then put them into the presser. I discovered that if you use more than one large clove, it'll be pretty difficult to mince. At least it was for me! Putting two small sized cloves works well. I tried the presser with the peelings kept on and it made it did make it harder that way for me to press through so I could mince the garlic. So, I prefer them peeled first, makes it easier for me to use.       This is the finished product showing my minced garlic using the Propresser Garlic Press ! It's a great product and the garlic smells delish! The propresser is easy to clean also. Just use some soap and water. In the corners, you'll have a little of the garlic in there so, I used a butterknife to get i...